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FermologShared Batch
Experimenting with our own cheap mead recipes. This one is inspired by the Lumberjack: 5 L of mead by using 850 gr of Honey, 500 gr of Maple Syrup , 8 gr of BBY. Measured OG: 1.080.
Current Phase
Secondary Fermentation
Started Apr 10, 2026
10%
60 / 587 days
Measured OG
Estimated ABV
Ingredients
Total Volume
Primary fermentation started
SafAle-US05 · 3.8-g
rekru Nährsalz · 4.0-g
Secondary fermentation started
SG 1.006
Bottling & resting started
Fermentation complete