Explore Recipes

Spiced Hard Apple Cider

Easy beginner hard cider made from preservative-free apple juice (citric acid is fine), sweetened with brown sugar, steeped with cinnamon, cloves and raisins, then fermented dry with champagne yeast. Perfect for fall and winter. Secondary and bottling durations not specified in source, estimated; final gravity check added for safety. Source: Grow Forage Cook Ferment, Homemade Hard Cider